Sopapilla Cheesecake Bars -->

Menu Atas

Recent Posts

IKLAN RENPONSIF

Sopapilla Cheesecake Bars

Friday, October 25, 2019





Sopapilla Cheesecake Bars

| Healthy Dinner, easy Dinner, Dinner recipes, week night Dinner, Dinner ideas, chicken Dinner, Dinner fortwo, quick Dinner, family Dinner, Dinner casseroles, cheap Dinner, #Dinnersoup, #Dinnerroom, #Dinnereasyrecipes, #Dinnercrockpot, #Dinnereasyrecipes, #Dinnerprimerib, #Dinnerglutenfree, #Dinneriasyrecipes, #Dinnercrockpot, #Dinnerglutenfree, #Dinnerfamilies, #Dinnermeals, #Dinnerlowcarb, #winterDinner, #Dinnercheese, #Dinnerhealthy#Dinnerfamilies,


These sopapilla cheesecake bars have a thick layer of creamy cheesecake between 2 sheets of flaky pastry. Then they're topped with buttery cinnamon sugar. This version of sopapilla is made with only 8 ingredients - so it's quick, easy & oh so delicious.

Ingredients

·       2 8 oz packages crescent rolls
·       24 oz cream cheese* softened
·       1 1/4 cups white sugar
·       1 tablespoon cornstarch**
·       1 teaspoon vanilla extract
·       1 large egg
·       1/4 cup unsalted butter melted
·       2 teaspoons cinnamon

Get to Full instructions: Click here