Steak and Asparagus Teriyaki Ramen
Ingredients
· Two packages ramen noodles (I used the ones from soup packages!)
· 1 pound boneless skirt steak
· 1/4 cup beef broth
· 3 tablespoons soy sauce; divided
· 1/2 tablespoon honey
· 1/4 teaspoon garlic powder
· 1/4 teaspoon crushed red pepper flakes
· 3 teaspoons cornstarch
· 2 teaspoons brown sugar
· 1 1/2 teaspoons toasted sesame oil
· 6 tablespoons olive oil
· 1 large bundle of asparagus, chopped into bite sized pieces
· 1 tablespoon finely chopped ginger
· 4 cloves garlic, minced
· 4 green onions, thinly sliced, plus more for garnish, optional
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